Whipping up The Headmistress is easy.
Deliver a silky smooth white chocolate flavour of lasting pleasure before finishing with a kiss of refreshing lemon.
What you'll need
► Double shot (50ml) of Chocolate and Mint (available at the distillery shop)
► ½ shot (12.5ml) of Triple Sec
► 1 egg white
► 1 shot (25ml) fresh lemon
► ½ shot (12.5ml) shot of vanilla syrup
How to make
Combine the ingredients and shake without ice for 30-60 seconds. Add ice and shake again (briefly to cool) then serve. Decorate with a peel of lemon.
Ask your friendly neighbourhood barman to make The Headmistress. 🍹